Company profile
BlueNalu
Cultivated with purpose, crafted for the future™.
- Industry
- Food and Beverage Manufacturing
- Employees
- 39
- Headquarters
- San Diego, California
- Founded
- 2018
- LinkedIn followers
- 15,541
- Office locations
- 1
BlueNalu company summary
BlueNalu is a company in the Food and Beverage Manufacturing industry, headquartered in San Diego, California, founded in 2018. On LinkedIn the company has around 39 employees and 15,541 followers. Its listed specialties include seafood, sustainable seafood, cell-cultured, food innovation, cell-cultured seafood.
What technology does BlueNalu use?
No technologies detected yet. Warmrank rechecks company websites on a rolling basis.
About BlueNalu
Global seafood systems are under increasing strain from environmental, economic, and supply chain pressures. BlueNalu was founded to help redefine how high-quality seafood is produced, through premium, cell-cultivated products inspired by the ocean and crafted for today’s chefs and discerning consumers. Headquartered in San Diego, California, we are building a scalable platform to bring high-quality, trusted seafood to market with greater consistency, reliability, and transparency. Using advanced cell cultivation and food production processes, BlueNalu produces real seafood directly from fish cells, without reliance on traditional fishing. Our products are designed with intention and precision to deliver exceptional taste, texture, and performance, while supporting a safe and consistent supply. Guided by science and culinary collaboration, we work closely with partners and regulators to responsibly advance cultivated seafood and contribute to a more resilient global food system.
Specialties
Where is BlueNalu located?
BlueNalu lists 1 location.
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| Company | Industry | Employees | Founded | Headquarters |
|---|---|---|---|---|
BlueNalu bluenalu.com | Food and Beverage Manufacturing | 39 | 2018 | San Diego, California |
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Frequently asked questions about BlueNalu
What does BlueNalu do?
Global seafood systems are under increasing strain from environmental, economic, and supply chain pressures. BlueNalu was founded to help redefine how high-quality seafood is produced, through premium, cell-cultivated products inspired by the ocean and crafted for today’s chefs and discerning consumers. Headquartered in San Diego, California, we are building a scalable platform to bring high-quality, trusted seafood to market with greater consistency, reliability, and transparency. Using advanced cell cultivation and food production processes, BlueNalu produces real seafood directly from fish cells, without reliance on traditional fishing. Our products are designed with intention and precision to deliver exceptional taste, texture, and performance, while supporting a safe and consistent supply. Guided by science and culinary collaboration, we work closely with partners and regulators to responsibly advance cultivated seafood and contribute to a more resilient global food system.
How many employees does BlueNalu have?
BlueNalu has around 39 employees on LinkedIn.
Where is BlueNalu headquartered?
BlueNalu is headquartered in San Diego, California.
When was BlueNalu founded?
BlueNalu was founded in 2018.
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