Company profile
Azienda Nicola Di Sipio
Good synthesis of land, grape variety and man’s hand.
- Industry
- Beverage Manufacturing
- Employees
- 6
- Headquarters
- Ripa Teatina, Chieti
- Founded
- 2004
- LinkedIn followers
- 277
- Office locations
- 1
Azienda Nicola Di Sipio company summary
Azienda Nicola Di Sipio is a company in the Beverage Manufacturing industry, headquartered in Ripa Teatina, Chieti, founded in 2004. On LinkedIn the company has around 6 employees and 277 followers. Its listed specialties include Vino, Spumante Metodo Classico, Olio Extra Vergine di Oliva, Turismo enogastronomico, wine.
What technology does Azienda Nicola Di Sipio use?
No technologies detected yet. Warmrank rechecks company websites on a rolling basis.
About Azienda Nicola Di Sipio
The wine farm Azienda Nicola Di Sipio is located in Abruzzo, Italy, between the mountain peaks of the Maiella and the Adriatic Sea, 300 metres above sea level, in a small town near Chieti called Ripa Teatina which is famous for its wines, food and boxer Rocky Marciano. The winery stands on a 70 hectare estate along with the vineyards, olive groves and wheat fields watered by a nearby natural lake. Devotion, love and tenacity are the basis for the cultivation of the following vineyards: Montepulciano, Trebbiano, Pecorino, Falanghina, Pinot Noir, Riesling, Chardonnay. ALTITUDE: 300 metres above sea level PLANTS PER HECTARE: 6,250 AVERAGE YIELD PER HECTARE: 70kg. Grapes are hand picked and immediately transported to the wine factory: this makes possible a quality selection of the grapes and it also maintains them integral until the moment they are destemmed. The temperature is guided during every moment of the process: from fermentation to refining. Must and skin are separated in a softly and fully way in order to obtain a complete extraction of typological essences. The care dedicated to the vineyard and to all the cultivation phases produce structured, complex yet elegant wines: a good summary of the territory, grape variety and wine-maker hand.
Specialties
Where is Azienda Nicola Di Sipio located?
Azienda Nicola Di Sipio lists 1 location.
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Frequently asked questions about Azienda Nicola Di Sipio
What does Azienda Nicola Di Sipio do?
The wine farm Azienda Nicola Di Sipio is located in Abruzzo, Italy, between the mountain peaks of the Maiella and the Adriatic Sea, 300 metres above sea level, in a small town near Chieti called Ripa Teatina which is famous for its wines, food and boxer Rocky Marciano. The winery stands on a 70 hectare estate along with the vineyards, olive groves and wheat fields watered by a nearby natural lake. Devotion, love and tenacity are the basis for the cultivation of the following vineyards: Montepulciano, Trebbiano, Pecorino, Falanghina, Pinot Noir, Riesling, Chardonnay. ALTITUDE: 300 metres above sea level PLANTS PER HECTARE: 6,250 AVERAGE YIELD PER HECTARE: 70kg. Grapes are hand picked and immediately transported to the wine factory: this makes possible a quality selection of the grapes and it also maintains them integral until the moment they are destemmed. The temperature is guided during every moment of the process: from fermentation to refining. Must and skin are separated in a softly and fully way in order to obtain a complete extraction of typological essences. The care dedicated to the vineyard and to all the cultivation phases produce structured, complex yet elegant wines: a good summary of the territory, grape variety and wine-maker hand.
How many employees does Azienda Nicola Di Sipio have?
Azienda Nicola Di Sipio has around 6 employees on LinkedIn.
Where is Azienda Nicola Di Sipio headquartered?
Azienda Nicola Di Sipio is headquartered in Ripa Teatina, Chieti.
When was Azienda Nicola Di Sipio founded?
Azienda Nicola Di Sipio was founded in 2004.
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