Company profile
Farmer's Choice Limited
Your Guarantee of Quality
- Industry
- Food Production
- Employees
- 1,031
- Headquarters
- Nairobi
- Founded
- 1980
- Office locations
- 1
Farmer's Choice Limited company summary
Farmer's Choice Limited is a company in the Food Production industry, headquartered in Nairobi, founded in 1980. On LinkedIn the company has around 1,031 employees. Its listed specialties include Farmer's Choice currently produces around 21, 000 tons of meat per year. While most of this consists of pork and beef produce, several hundred tons of other meat products are distributed, including turkey, chicken.
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About Farmer's Choice Limited
Farmer’s Choice was founded in 1980, with the central purpose of selling fresh cuts and value-added pork products to all income groups in Kenya. To this day, the core business of the company has been the production of fresh meat cuts, sausages, smokies, bacon, ham and deli products. Beef has also become an important supplementary product. In the mid 1980s, the company expanded into pig production, establishing a new butchery complex & slaughterhouse at Kahawa West just outside Nairobi. An essential feature of this development was Total Quality Control from beginning to end of the production process. Central to the philosophy behind this new complex was that it should be built to international standards, satisfying hygiene and safety criteria laid down by the UN’s Food and Agricultural Organisation and the World Health Organisation, as well as the EU.The company has since gained ISO 22000 compliance. Farmer’s Choice was bought by Lonrho in March 1989. A second phase in the construction of the Kahawa West complex was then instigated, including the completion of a processing plant, again to FAO, WHO and EU standards. When the processing plant was finished, a licence was granted for the export of the full range of fresh and processed pork produce to other parts of the world. The company changed hands again in 2000 when the Aga Khan - owned IPS group acquired a majority share holding. A Halal certified, state-of-the-art beef slaughterhouse subsidiary has been commissioned and is trading separately under the brand ‘Choice Meats’.Today, the company sells its produce within Kenya, Uganda, Tanzania, Zanzibar, Ethiopia, Muscat, Bahrain and the United Arab Emirates. New markets are now being established in West Africa. Do post your comments here or visit www.farmerschoice.co.ke Or please visit Twitter, Facebook and Instagram for regular updates. (Handle: @FarmersChoiceKE)
Specialties
Where is Farmer's Choice Limited located?
Farmer's Choice Limited lists 1 location.
Compare companies similar to Farmer's Choice Limited
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| Company | Industry | Employees | Founded | Headquarters |
|---|---|---|---|---|
Farmer's Choice Limited farmerschoice.co.ke | Food Production | 1,031 | 1980 | Nairobi |
 Shan Foods Private Limited shanfoods.com | Food Production | 2,800 | 1981 | Karachi, Sindh |
 Oatly oatly.com | Food Production | 1,405 | - | Malmö, Skåne |
 Santa Helena Indústria de Alimentos S/A santahelena.com | Food Production | 2,031 | 1942 | Ribeirão Preto, São Paulo |
 Special Dog Company specialdog.com.br | Food Production | 1,415 | 2001 | Santa Cruz do Rio Pardo, São Paulo |
 Tanmiah Food Company tanmiah.com | Food Production | 1,044 | 1961 | Riyadh, Riyadh |
 Aceitera General Deheza SA agd.com.ar | Food Production | 1,148 | 1948 | General Deheza, Córdoba |
 Frigol S/A frigol.com.br | Food Production | 1,912 | 1992 | Lençóis Paulista, São Paulo |
 SOMADIR somadir.com | Food Production | 319 | 1938 | Casablanca, Casablanca - Settat |
 Eat Just, Inc. ju.st | Food Production | 382 | 2011 | Alameda, California |
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Frequently asked questions about Farmer's Choice Limited
What does Farmer's Choice Limited do?
Farmer’s Choice was founded in 1980, with the central purpose of selling fresh cuts and value-added pork products to all income groups in Kenya. To this day, the core business of the company has been the production of fresh meat cuts, sausages, smokies, bacon, ham and deli products. Beef has also become an important supplementary product. In the mid 1980s, the company expanded into pig production, establishing a new butchery complex & slaughterhouse at Kahawa West just outside Nairobi. An essential feature of this development was Total Quality Control from beginning to end of the production process. Central to the philosophy behind this new complex was that it should be built to international standards, satisfying hygiene and safety criteria laid down by the UN’s Food and Agricultural Organisation and the World Health Organisation, as well as the EU.The company has since gained ISO 22000 compliance. Farmer’s Choice was bought by Lonrho in March 1989. A second phase in the construction of the Kahawa West complex was then instigated, including the completion of a processing plant, again to FAO, WHO and EU standards. When the processing plant was finished, a licence was granted for the export of the full range of fresh and processed pork produce to other parts of the world. The company changed hands again in 2000 when the Aga Khan - owned IPS group acquired a majority share holding. A Halal certified, state-of-the-art beef slaughterhouse subsidiary has been commissioned and is trading separately under the brand ‘Choice Meats’.Today, the company sells its produce within Kenya, Uganda, Tanzania, Zanzibar, Ethiopia, Muscat, Bahrain and the United Arab Emirates. New markets are now being established in West Africa. Do post your comments here or visit www.farmerschoice.co.ke Or please visit Twitter, Facebook and Instagram for regular updates. (Handle: @FarmersChoiceKE)
How many employees does Farmer's Choice Limited have?
Farmer's Choice Limited has around 1,031 employees on LinkedIn.
Where is Farmer's Choice Limited headquartered?
Farmer's Choice Limited is headquartered in Nairobi.
When was Farmer's Choice Limited founded?
Farmer's Choice Limited was founded in 1980.
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