Fresh Hospitality company summary
Fresh Hospitality is a company in the Restaurants industry. On LinkedIn the company has around 21 employees. Its listed specialties include Restaurants, Growing Restaurant Concepts, Restaurant Operations, Real Estate.
What technology does Fresh Hospitality use?
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About Fresh Hospitality
With roots in Birmingham, Alabama, beginning with Jim ‘N Nick’s, followed by Taziki’s Café, Fresh Hospitality is based in Nashville, Tennessee and it’s portfolio includes brands such as Martin’s Bar-B-Que Joint, Donald Link’s Cochon Butcher, and I Love Juice Bar. Fresh’s brands have received national awards and press recognition, and Fresh’s core team brings together the knowledge of veteran CEOs, operators, and franchisees that have been involved in restaurants for decades. Fresh Hospitality’s mission is to help entrepreneurs grow. Fresh achieves that mission by providing financial and intellectual capital to growing food businesses. Fresh’s brands all share common values; a deep appreciation for guests and communities, a healthy respect for food, and a drive to deliver genuine hospitality. Fresh invests in and operates businesses across the restaurant value chain including agriculture, production, retail distribution, real estate, technology, and restaurant operations.
Specialties
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| Company | Industry | Employees | Founded | Headquarters |
|---|---|---|---|---|
Fresh Hospitality freshhospitality.net | Restaurants | 21 | - | - |
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Frequently asked questions about Fresh Hospitality
What does Fresh Hospitality do?
With roots in Birmingham, Alabama, beginning with Jim ‘N Nick’s, followed by Taziki’s Café, Fresh Hospitality is based in Nashville, Tennessee and it’s portfolio includes brands such as Martin’s Bar-B-Que Joint, Donald Link’s Cochon Butcher, and I Love Juice Bar. Fresh’s brands have received national awards and press recognition, and Fresh’s core team brings together the knowledge of veteran CEOs, operators, and franchisees that have been involved in restaurants for decades. Fresh Hospitality’s mission is to help entrepreneurs grow. Fresh achieves that mission by providing financial and intellectual capital to growing food businesses. Fresh’s brands all share common values; a deep appreciation for guests and communities, a healthy respect for food, and a drive to deliver genuine hospitality. Fresh invests in and operates businesses across the restaurant value chain including agriculture, production, retail distribution, real estate, technology, and restaurant operations.
How many employees does Fresh Hospitality have?
Fresh Hospitality has around 21 employees on LinkedIn.
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