Company profile
VAN DER MEY the Ham and Bacon company
Custom-made HAM and BACON products for the processing industry
- Industry
- Food Production
- Employees
- 45
- Headquarters
- Sassenheim, South Holland
- Founded
- 1956
- LinkedIn followers
- 519
- Office locations
- 1
VAN DER MEY the Ham and Bacon company company summary
VAN DER MEY the Ham and Bacon company is a company in the Food Production industry, headquartered in Sassenheim, South Holland, founded in 1956. On LinkedIn the company has around 45 employees and 519 followers. Its listed specialties include Because of our innovative product development and our high-end operating processes, we are able to adjust the composition, taste, shape and packaging of our products to meet customers' requirements..
What technology does VAN DER MEY the Ham and Bacon company use?
No technologies detected yet. Warmrank rechecks company websites on a rolling basis.
About VAN DER MEY the Ham and Bacon company
We started as a small family business in 1956 and over 65 years we have expanded to become a well-known player in the international meat processing industry. With more than 175 staff, 20,000 square metres of state-of-the-art production rooms, we have a capacity of over 400 tonnes of ham and bacon products per week, specializing in custom-made products. We adjust the composition, taste, shape and packaging of our products to meet customers' requirements. We work closely together to endeavour and respond to the various developments in the market as best as we can. We produce our products in the state-of-the-art factory in Sassenheim using production processes that meet the exceptionally strict hygiene and food safety standards. Our number one priority is a safe and consistent product. The BRC and IFS certified quality management systems have been implemented to ensure that our operating processes are correctly managed and that food safety is guaranteed. We have carefully selected our suppliers for their knowledge, expertise and reliability. The background and origins of our raw materials are completely transparent through our system of traceability. Custom-made HAM and BACON products, that's VAN DER MEY.
Specialties
Where is VAN DER MEY the Ham and Bacon company located?
VAN DER MEY the Ham and Bacon company lists 1 location.
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Frequently asked questions about VAN DER MEY the Ham and Bacon company
What does VAN DER MEY the Ham and Bacon company do?
We started as a small family business in 1956 and over 65 years we have expanded to become a well-known player in the international meat processing industry. With more than 175 staff, 20,000 square metres of state-of-the-art production rooms, we have a capacity of over 400 tonnes of ham and bacon products per week, specializing in custom-made products. We adjust the composition, taste, shape and packaging of our products to meet customers' requirements. We work closely together to endeavour and respond to the various developments in the market as best as we can. We produce our products in the state-of-the-art factory in Sassenheim using production processes that meet the exceptionally strict hygiene and food safety standards. Our number one priority is a safe and consistent product. The BRC and IFS certified quality management systems have been implemented to ensure that our operating processes are correctly managed and that food safety is guaranteed. We have carefully selected our suppliers for their knowledge, expertise and reliability. The background and origins of our raw materials are completely transparent through our system of traceability. Custom-made HAM and BACON products, that's VAN DER MEY.
How many employees does VAN DER MEY the Ham and Bacon company have?
VAN DER MEY the Ham and Bacon company has around 45 employees on LinkedIn.
Where is VAN DER MEY the Ham and Bacon company headquartered?
VAN DER MEY the Ham and Bacon company is headquartered in Sassenheim, South Holland.
When was VAN DER MEY the Ham and Bacon company founded?
VAN DER MEY the Ham and Bacon company was founded in 1956.
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