Company profile
Mile End Delicatessen
Sharing classic Jewish comfort food & introducing Montreal-style cuisine to New York.
- Industry
- Restaurants
- Employees
- 7
- Headquarters
- Brooklyn, New York
- Founded
- 2010
- LinkedIn followers
- 41
- Office locations
- 1
Mile End Delicatessen company summary
Mile End Delicatessen is a company in the Restaurants industry, headquartered in Brooklyn, New York, founded in 2010. On LinkedIn the company has around 7 employees and 41 followers. Its listed specialties include Montreal Food, Jewish Food, Catering, Private Events, Delivery.
What technology does Mile End Delicatessen use?
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About Mile End Delicatessen
Mile End Deli started with a mission: to continue the legacy of our grandmothers’ cooking and introduce Montreal-style cuisine to New York. We opened the first Mile End, our tiny Brooklyn restaurant, in 2010 with a goal of sharing the classic Jewish comfort food of our childhood and introducing new type of cuisine. Using our grandmothers’ time-honored recipes as the foundation for our menu, we updated traditional dishes and focused on fresh ingredients and from-scratch cooking techniques. The restaurant is a combination of a Jewish delicatessen and a Canadian-style restaurant, modeled after delis found in Montreal’s famous Mile End neighborhood. This specific style of deli inspired us to offer signature smoked meats and sandwiches, homemade hotdogs with tangy kraut, poutine, fresh whitefish salad and more. Since the beginning, co-founder Joel Tietolman has led the team, and it was his childhood in Montreal that inspired him to open Mile End. He’s always had a strong connection, respect and love for Jewish food.
Specialties
Where is Mile End Delicatessen located?
Mile End Delicatessen lists 1 location.
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Frequently asked questions about Mile End Delicatessen
What does Mile End Delicatessen do?
Mile End Deli started with a mission: to continue the legacy of our grandmothers’ cooking and introduce Montreal-style cuisine to New York. We opened the first Mile End, our tiny Brooklyn restaurant, in 2010 with a goal of sharing the classic Jewish comfort food of our childhood and introducing new type of cuisine. Using our grandmothers’ time-honored recipes as the foundation for our menu, we updated traditional dishes and focused on fresh ingredients and from-scratch cooking techniques. The restaurant is a combination of a Jewish delicatessen and a Canadian-style restaurant, modeled after delis found in Montreal’s famous Mile End neighborhood. This specific style of deli inspired us to offer signature smoked meats and sandwiches, homemade hotdogs with tangy kraut, poutine, fresh whitefish salad and more. Since the beginning, co-founder Joel Tietolman has led the team, and it was his childhood in Montreal that inspired him to open Mile End. He’s always had a strong connection, respect and love for Jewish food.
How many employees does Mile End Delicatessen have?
Mile End Delicatessen has around 7 employees on LinkedIn.
Where is Mile End Delicatessen headquartered?
Mile End Delicatessen is headquartered in Brooklyn, New York.
When was Mile End Delicatessen founded?
Mile End Delicatessen was founded in 2010.
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