Company profile

Panealba S.r.l.

Made in Langhe, loved worldwide: the flavor of tradition, baked fresh every day 🌻

Industry
Food and Beverage Manufacturing
Employees
103
Headquarters
Cherasco, Piedmont
Founded
1982
LinkedIn followers
13,483
Office locations
1

Panealba S.r.l. company summary

Panealba S.r.l. is a company in the Food and Beverage Manufacturing industry, headquartered in Cherasco, Piedmont, founded in 1982. On LinkedIn the company has around 103 employees and 13,483 followers. Its listed specialties include Food & Beverage and Food.

What technology does Panealba S.r.l. use?

No technologies detected yet. Warmrank rechecks company websites on a rolling basis.

About Panealba S.r.l.

From Langhe’s beautiful hills to tables across Italy: wholesome, with a touch of innovation. Founded in 1982 in Verduno, at the heart of Piedmont in Northern Italy, the Panealba Group started out as an artisanal breadstick factory, launched by Aldo Tesio. Today, it is a solid and renowned player in the Made-in-Italy landscape, appreciated around the world for the work of the three companies it includes: Panealba, Campiello, and Artebianca Natura&Tradizione. Every day, we bake fragrant, crumbly treats, prepared with select ingredients and slow rise methods. From savory specialties like Panealba breadsticks, to baked desserts like Artebianca Natura&Tradizione cookies, to the unmistakable Campiello “novellino” shortbreads: our signature products are perfect for any time of the day and any lifestyle. Our story never stops evolving, rooted in tradition and always looking to the future. Now, with the opening of a new production facility, Industry-4.0 innovation and artisanal expertise come together, to create an authentic product that always stays true to its identity.

Specialties

Food & Beverage and Food

Where is Panealba S.r.l. located?

Panealba S.r.l. lists 1 location.

Cherasco, Piedmont, ITHQ
Via del Lavoro, 22

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Frequently asked questions about Panealba S.r.l.

What does Panealba S.r.l. do?

From Langhe’s beautiful hills to tables across Italy: wholesome, with a touch of innovation. Founded in 1982 in Verduno, at the heart of Piedmont in Northern Italy, the Panealba Group started out as an artisanal breadstick factory, launched by Aldo Tesio. Today, it is a solid and renowned player in the Made-in-Italy landscape, appreciated around the world for the work of the three companies it includes: Panealba, Campiello, and Artebianca Natura&Tradizione. Every day, we bake fragrant, crumbly treats, prepared with select ingredients and slow rise methods. From savory specialties like Panealba breadsticks, to baked desserts like Artebianca Natura&Tradizione cookies, to the unmistakable Campiello “novellino” shortbreads: our signature products are perfect for any time of the day and any lifestyle. Our story never stops evolving, rooted in tradition and always looking to the future. Now, with the opening of a new production facility, Industry-4.0 innovation and artisanal expertise come together, to create an authentic product that always stays true to its identity.

How many employees does Panealba S.r.l. have?

Panealba S.r.l. has around 103 employees on LinkedIn.

Where is Panealba S.r.l. headquartered?

Panealba S.r.l. is headquartered in Cherasco, Piedmont.

When was Panealba S.r.l. founded?

Panealba S.r.l. was founded in 1982.

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