Company profile
Resilience Food Stories
A Journey through the World of Resilient Agriculture
- Industry
- Photography
- Employees
- 4
- Headquarters
- Dordrecht, South Holland
- Founded
- 2020
- LinkedIn followers
- 1,619
- Office locations
- 1
Resilience Food Stories company summary
Resilience Food Stories is a company in the Photography industry, headquartered in Dordrecht, South Holland, founded in 2020. On LinkedIn the company has around 4 employees and 1,619 followers.
What technology does Resilience Food Stories use?
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About Resilience Food Stories
Resilience Food Stories is a storytelling platform by photographer Ruud Sies and creative producer Hanneke van Hintum in partnership with Koppert. A Journey through the World of Resilient Agriculture. Traveling from region to region in search of stories from and about farmers and growers with inspiring and hopeful stories. Resilience Food Stories shares with you the astonishment and admiration of the creators concerning the developments and possibilities of sustainable agriculture and horticulture. It shows that only sustainable agriculture and horticulture that make use of natural principles can make food production worldwide healthier, safer, more productive and more resilient. The complex worldwide subject of food production becomes a matter of real people and their exciting and hopeful stories, which are extraordinary, inspiring, instructive, moving, funny and auspicious. Photographer Ruud Sies and creative producer Hanneke van Hintum practice long-term documentary projects. You are invited to join us on this Journey through the World of Resilient Agriculture by following the website http://www.resiliencefoodstories.com and subscribe to the newsletter.
Where is Resilience Food Stories located?
Resilience Food Stories lists 1 location.
Compare companies similar to Resilience Food Stories
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| Company | Industry | Employees | Founded | Headquarters |
|---|---|---|---|---|
Resilience Food Stories resiliencefoodstories.com | Photography | 4 | 2020 | Dordrecht, South Holland |
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Frequently asked questions about Resilience Food Stories
What does Resilience Food Stories do?
Resilience Food Stories is a storytelling platform by photographer Ruud Sies and creative producer Hanneke van Hintum in partnership with Koppert. A Journey through the World of Resilient Agriculture. Traveling from region to region in search of stories from and about farmers and growers with inspiring and hopeful stories. Resilience Food Stories shares with you the astonishment and admiration of the creators concerning the developments and possibilities of sustainable agriculture and horticulture. It shows that only sustainable agriculture and horticulture that make use of natural principles can make food production worldwide healthier, safer, more productive and more resilient. The complex worldwide subject of food production becomes a matter of real people and their exciting and hopeful stories, which are extraordinary, inspiring, instructive, moving, funny and auspicious. Photographer Ruud Sies and creative producer Hanneke van Hintum practice long-term documentary projects. You are invited to join us on this Journey through the World of Resilient Agriculture by following the website http://www.resiliencefoodstories.com and subscribe to the newsletter.
How many employees does Resilience Food Stories have?
Resilience Food Stories has around 4 employees on LinkedIn.
Where is Resilience Food Stories headquartered?
Resilience Food Stories is headquartered in Dordrecht, South Holland.
When was Resilience Food Stories founded?
Resilience Food Stories was founded in 2020.
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