Company profile
Rustichella d'Abruzzo
Artisanal pasta since 1924
- Industry
- Food & Beverages
- Employees
- 66
- Headquarters
- Pianella, Pescara
- Founded
- 1924
- LinkedIn followers
- 4,432
- Office locations
- 2
Rustichella d'Abruzzo company summary
Rustichella d'Abruzzo is a company in the Food & Beverages industry, headquartered in Pianella, Pescara, founded in 1924. On LinkedIn the company has around 66 employees and 4,432 followers. The company lists 2 office locations. Its listed specialties include Premium retail and Horeca.
What technology does Rustichella d'Abruzzo use?
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About Rustichella d'Abruzzo
Rustichella d'Abruzzo is the italian premium brand of artisan pasta in 70 countries in the world. In 1924 Gaetano Sergiacomo, maternal grandfather of the current owners Gianluigi and Maria Stefania Peduzzi and son of famous millers who worked in the Vestina area, decided to exit the family business, establishing the pasta factory "Pastificio Gaetano Sergiacomo" in Penne. In 1980 under the watchful and far-sighted eye of Piero Peduzzi, the Pastificio Sergiacomo becomes Rustichella d'Abruzzo, guaranteeing both quality and authenticity. The Peduzzi Siblings have concentrated their energies on creating the company's image and contributing to making the name of Rustichella d'Abruzzo as synonymous of international quality and excellence. Since 1924 true family tradition, because to make a pasta is a family matter! Rustichella d'Abruzzo features: Premium quality - Premium segment - Hi-reputed and long history brand - Leader brand in the segment worldwide - Full range of italian gourmet food - Long term oriented company - Export oriented company
Specialties
Where is Rustichella d'Abruzzo located?
Rustichella d'Abruzzo lists 2 office locations.
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Frequently asked questions about Rustichella d'Abruzzo
What does Rustichella d'Abruzzo do?
Rustichella d'Abruzzo is the italian premium brand of artisan pasta in 70 countries in the world. In 1924 Gaetano Sergiacomo, maternal grandfather of the current owners Gianluigi and Maria Stefania Peduzzi and son of famous millers who worked in the Vestina area, decided to exit the family business, establishing the pasta factory "Pastificio Gaetano Sergiacomo" in Penne. In 1980 under the watchful and far-sighted eye of Piero Peduzzi, the Pastificio Sergiacomo becomes Rustichella d'Abruzzo, guaranteeing both quality and authenticity. The Peduzzi Siblings have concentrated their energies on creating the company's image and contributing to making the name of Rustichella d'Abruzzo as synonymous of international quality and excellence. Since 1924 true family tradition, because to make a pasta is a family matter! Rustichella d'Abruzzo features: Premium quality - Premium segment - Hi-reputed and long history brand - Leader brand in the segment worldwide - Full range of italian gourmet food - Long term oriented company - Export oriented company
How many employees does Rustichella d'Abruzzo have?
Rustichella d'Abruzzo has around 66 employees on LinkedIn.
Where is Rustichella d'Abruzzo headquartered?
Rustichella d'Abruzzo is headquartered in Pianella, Pescara.
Where does Rustichella d'Abruzzo have offices?
Rustichella d'Abruzzo lists 2 office locations, including Pianella, Pescara, IT.
When was Rustichella d'Abruzzo founded?
Rustichella d'Abruzzo was founded in 1924.
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