Company profile
The Food Bank Singapore
Securing Food, Shaping Tomorrow
- Industry
- Non-profit Organizations
- Employees
- 29
- Headquarters
- Singapore
- Founded
- 2012
- Office locations
- 1
The Food Bank Singapore company summary
The Food Bank Singapore is a company in the Non-profit Organizations industry, headquartered in Singapore, founded in 2012. On LinkedIn the company has around 29 employees. Its listed specialties include charity, food collection and delivery, food rescue, donation, food donations.
What technology does The Food Bank Singapore use?
No technologies detected yet. Warmrank rechecks company websites on a rolling basis.
About The Food Bank Singapore
Started in 2012, The Food Bank Singapore was started with a vision to achieve food security for all in Sinagpore. Our work revolves around collecting food surpluses—much of which would otherwise contribute to food waste—from farms, manufacturers, distributors, retail stores, restaurants, consumers, and other sources. This food is then sorted and checked for safety at our warehouse before distribution to communities in need through our vast network of food beneficiary partners and charities, including various homes, family service centres, soup kitchens, and other Voluntary Welfare Organizations (VWOs). We also procure food when food donations are insufficient to meet the needs of our beneficiaries. We are committed to advancing food sustainability by tackling one of the world’s most pressing challenges – food waste. Every year, millions of tonnes of edible food are discarded while many still face hunger. We work to bridge this gap by raising awareness and advocating for responsible consumption and driving action that redistributes food efficiently. Through education, partnerships, and community initiatives, we work to create a future where every meal counts, resources are respected and food that can still nourish does not go to waste. The Food Bank Singapore was accorded charity status in August 2012 (Co. Reg No: 201200654E) and IPC status in May 2015. We are the only locally accredited food bank of The Global Foodbanking Network.
Specialties
Where is The Food Bank Singapore located?
The Food Bank Singapore lists 1 location.
Compare companies similar to The Food Bank Singapore
More companies in Non-profit Organizations.
| Company | Industry | Employees | Founded | Headquarters |
|---|---|---|---|---|
The Food Bank Singapore foodbank.sg | Non-profit Organizations | 29 | 2012 | Singapore |
TED Conferences ted.com | Non-profit Organizations | 16,129 | - | New York, NY |
UNICEF unicef.org | Non-profit Organizations | 49,147 | 1946 | New York, New York |
World Economic Forum weforum.org | Non-profit Organizations | 5,649 | - | Cologny, Geneva |
The Female Lead thefemalelead.com | Non-profit Organizations | 354 | - | London, England |
World Action Careers campuslifestyle.org | Non-profit Organizations | 438 | - | harare, Mashonaland Central |
World Food Programme wfp.org | Non-profit Organizations | 22,572 | - | Roma, RM |
FAO fao.org | Non-profit Organizations | 20,798 | 1945 | Rome, Lazio |
Save the Children International savethechildren.net | Non-profit Organizations | 17,378 | 1919 | London, England |
Gates Foundation gatesfoundation.org | Non-profit Organizations | 4,204 | - | Seattle, WA |
| Non-profit Organizations | 13,759 | 1863 | Geneva, Geneva |
Frequently asked questions about The Food Bank Singapore
What does The Food Bank Singapore do?
Started in 2012, The Food Bank Singapore was started with a vision to achieve food security for all in Sinagpore. Our work revolves around collecting food surpluses—much of which would otherwise contribute to food waste—from farms, manufacturers, distributors, retail stores, restaurants, consumers, and other sources. This food is then sorted and checked for safety at our warehouse before distribution to communities in need through our vast network of food beneficiary partners and charities, including various homes, family service centres, soup kitchens, and other Voluntary Welfare Organizations (VWOs). We also procure food when food donations are insufficient to meet the needs of our beneficiaries. We are committed to advancing food sustainability by tackling one of the world’s most pressing challenges – food waste. Every year, millions of tonnes of edible food are discarded while many still face hunger. We work to bridge this gap by raising awareness and advocating for responsible consumption and driving action that redistributes food efficiently. Through education, partnerships, and community initiatives, we work to create a future where every meal counts, resources are respected and food that can still nourish does not go to waste. The Food Bank Singapore was accorded charity status in August 2012 (Co. Reg No: 201200654E) and IPC status in May 2015. We are the only locally accredited food bank of The Global Foodbanking Network.
How many employees does The Food Bank Singapore have?
The Food Bank Singapore has around 29 employees on LinkedIn.
Where is The Food Bank Singapore headquartered?
The Food Bank Singapore is headquartered in Singapore.
When was The Food Bank Singapore founded?
The Food Bank Singapore was founded in 2012.
Build a lead list from companies like The Food Bank Singapore
Describe your ICP or import a CSV. Warmrank finds matching companies, enriches contacts with verified emails, and tracks every lead.