Company profile

Todo Verde

Latin chef-curated true-to-culture flavor with premium real ingredients.

Industry
Food and Beverage Manufacturing
Employees
5
Headquarters
Los Angeles, California
Founded
2021
LinkedIn followers
376
Office locations
1

Todo Verde company summary

Todo Verde is a company in the Food and Beverage Manufacturing industry, headquartered in Los Angeles, California, founded in 2021. On LinkedIn the company has around 5 employees and 376 followers. Its listed specialties include plant-based, CPG, Mexican, seasoning, tacoseasoning.

What technology does Todo Verde use?

No technologies detected yet. Warmrank rechecks company websites on a rolling basis.

About Todo Verde

Todo Verde is a plant-forward Latin-owned food business inspired by regional, true-to-culture flavors. We help home cooks create chef-curated meals using our non-GMO taco seasoning, and offer recipes through our platforms and best selling published cookbook. Los Angeles based Chef and Founder, Jocelyn Ramirez, created Todo Verde's seasoning line to celebrate Mexico’s most beloved regional flavors -- Al Pastor, Carnitas, y Tinga. No more generic options like “spicy” or “mild” when it comes to Mexican seasoning. We want our community to see the traditional flavors we know and love reflected in grocery store aisles. Our premium seasoning offers 2X the ingredients than other seasoning blends and combines all the umami-rich high-quality spices including black garlic, mushroom powder, nutritional yeast, miso, tangerine oil and more adding double the flavor than anything else in your pantry!

Specialties

plant-basedCPGMexicanseasoningtacoseasoningmexicanfoodmexicanseasoning

Where is Todo Verde located?

Todo Verde lists 1 location.

Los Angeles, California, USHQ

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Frequently asked questions about Todo Verde

What does Todo Verde do?

Todo Verde is a plant-forward Latin-owned food business inspired by regional, true-to-culture flavors. We help home cooks create chef-curated meals using our non-GMO taco seasoning, and offer recipes through our platforms and best selling published cookbook. Los Angeles based Chef and Founder, Jocelyn Ramirez, created Todo Verde's seasoning line to celebrate Mexico’s most beloved regional flavors -- Al Pastor, Carnitas, y Tinga. No more generic options like “spicy” or “mild” when it comes to Mexican seasoning. We want our community to see the traditional flavors we know and love reflected in grocery store aisles. Our premium seasoning offers 2X the ingredients than other seasoning blends and combines all the umami-rich high-quality spices including black garlic, mushroom powder, nutritional yeast, miso, tangerine oil and more adding double the flavor than anything else in your pantry!

How many employees does Todo Verde have?

Todo Verde has around 5 employees on LinkedIn.

Where is Todo Verde headquartered?

Todo Verde is headquartered in Los Angeles, California.

When was Todo Verde founded?

Todo Verde was founded in 2021.

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